I've got mixed impressions. I liked the club house and the general layout of the terrain, the service at the clubhouse was perfect, the lunch was tasty and filling. But on the other hand, the greens were unbelievably slow, the fairways of some holes (e.g. 1 and 18) were literally covered with bird droppings. There were some spectacular holes such as 2, 16, 18, but there were also some filler holes. In general, I expect more from a course where the green fees start at 100 quid.
Date: October 17, 2016